Grape consumption may protect against UV damage to skin

New study finds grapes increased resistance to sunburn and reduced markers of UV damage

CALIFORNIA TABLE GRAPE COMMISSION

Fresno, CA – A recent human study published in the Journal of the American Academy of Dermatology found that consuming grapes protected against ultraviolet (UV) skin damage.1 Study subjects showed increased resistance to sunburn and a reduction in markers of UV damage at the cellular level. 2 Natural components found in grapes known as polyphenols are thought to be responsible for these beneficial effects.

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